What happens when you blend 2,500 years’ worth of heritage with pure sparkling water? Mastiqua. Its secret is the gem-like, mastiha tree tears, solely indigenous to the island of Chios—and long sought-after by locals and foreign invaders alike for their soothing, medicinal effects. With Mastiqua, these qualities aren’t just retained but enhanced. A glass of chilled, sparkling Mastiqua induces a shock of freshness, not to mention relief from over-enthusiastic dining.

We call it Mastiqua.